Lunch Menu
Monday - Friday 12pm-4pm
Saturday - Sunday 11am-4pm
Good Beginnings
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DAILY OYSTERS (EA)*
classic garnishes
$4.00
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CRAB TOSTADA
pickled peppers, green harissa
$22.00
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BROILED OYSTERS (6)
fermented chili butter
$26.00
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TLT
white bread, spicy mayo, tuna, lettuce, tomato
$24.00
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WATERMELON
lime, summer herbs
$12.00
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CEVICHE MIXTO*
sweet potato leche de trigre
$24.00
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SULLY'S HUSH PUPPY TOTS
honey butter, Edisto cornmeal + FISH CAMP caviar service $50
$12.00
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SHRIMP COCKTAIL
cocktail sauce, horseradish
$24.00
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SMOKED FISH DIP
cornichon + crackers
$18.00
Food by JASON STANHOPE
*Contains ingredients that are raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Salads & Such
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CITRUS & BEET SALAD
blue cheese dressing
$15.00
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GRILLED ASPARAGUS
farm egg vinaigrette
$17.00
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CELERY SALAD
walnuts, cheddar, dates
$17.00
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GREEK TOMATO SALAD
kalamata olives, feta, red onion
$18.00
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"SIDE SALAD"
tomato, cucumber, bread crumbs, green goddess dressing
$14.00
Main Events
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SPICY TUNA & RICE BOWL*
CGR middlins, avocado, popped sorghum, benne
$19.00
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WARM BUTTERED LOBSTER ROLL
fries, Hawaiian roll
$39.00
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CLAM & FISH CHOWDER
root vegetables, rye croutons
$18.00
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AL PASTOR FISH TACOS
charred pineapple salsa, corn tortillas
$19.00
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BLACKENED FISH
gem lettuces, spring veg., sherry vinaigrette
$26.00
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DOUBLE CHEESEBURGER
b&b pickles, caramelized onions, sully sauce, fries
$24.00
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FRIED FISH SANDWICH
cubano bread, lettuce, tomato, garlic mayo, fries
$25.00
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SULLY'S BASKETS
cornmeal dusted fish & shrimp, coleslaw, fries, tartar
$29.00